How long do sausages take to cook on a barbecue?

Arrange your sausages as far from the heat source as possible or as close the lid as you can. -Allow the BBQ to roast the meat. The sausages will cook in 10 to 15 minutes depending on their thickness.

How long do sausages take to cook on BBQ?

How long to grill sausage? The sausage will grill for about 12-15 minutes total using the 2-zone grilling method described above & in the Recipe Card below. You’ll cook the sausage for 8-10 minutes with indirect heat before finishing over direct flame for 4-5 minutes, or until as crusty as desired.

How do you know when sausages are done on the BBQ?

To determine whether it’s done, you can measure the internal temperature with a meat thermometer. Sausages should reach 155–165°F (68–74°C). Alternatively, boiling them before cooking in a pan or on a grill can ensure that they’re thoroughly cooked and remain moist.

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How do you cook sausages on a gas BBQ?

How to Grill Sausages Over Indirect Heat

  1. Give the sausages a minute or two over high heat. …
  2. After a minute or so on both sides, turn the heat on your grill down to medium. …
  3. Allow the BBQ to roast the meat.
  4. The sausages will cook in 10 to 15 minutes depending on their thickness.

How do you cook the best sausages on a BBQ?

The best sausage needs to be grilled gently, as we want the temperature of the meat to rise gradually and the casings not to rupture. To accomplish this, grill the sausage over direct low (300 F) heat for approximately 2 minutes a side. This helps add color and flavor to the meat.

How long to cook sausages BBQ UK?

To grill sausages, preheat the grill to medium, place the sausages on the grill pan and cook for 6-12 minutes, until thoroughly cooked, turning every few minutes.

Can you BBQ sausages?

Sausages are a prime candidate for sear-roasting on the grill. Start them over indirect heat, and leave them there until they are cooked through. … If the grill is hot enough, you can skip the browning step – on my charcoal grill, 20 minutes of indirect heat is enough time to brown the sausage AND cook it through.

Is it OK if my sausage is a little pink?

If you notice a bit of pinkness in the sausage when you cut it open to eat it, you don’t need to panic. As long as you have followed the cooking instructions and the meat feels cooked, it should be perfectly safe to consume. If the meat looks raw, however, do not eat it.

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How long does it take to cook meat on a BBQ?

Like pork, steaks also require a minimum internal temperature of 145 degrees. Steaks (½- to 1-inch thick): Grill over direct heat for 4-6 minutes per side (think flank or skirt steak). Steaks (1- to 1 ½-inch thick): Grill over direct heat for 4-5 minutes per side.

How can you tell if a sausage is cooked without a thermometer?

How can you tell if sausages are done without a meat thermometer? Cook the sausages till golden brown on all sides, then cut one of them crosswise. Firmness, clear juices, and taupe-colored meat indicate doneness. Softness, bloody juices, and pink-colored meat are tell-tale signs that the sausages are undercooked.

What temperature do you BBQ sausage?

Sausage Temperature.

The target cooked temperature of a raw sausage is 160 degrees Fahrenheit, and at a steady 160 degrees. Any higher temperature will cause the fat inside the sausage to melt and drip out producing a dry, less tasty sausage. There should be no pink color in the sausage.

How long do sausages take on a disposable BBQ?

Arrange your sausages as far from the heat source as possible or as close the lid as you can. -Allow the BBQ to roast the meat. The sausages will cook in 10 to 15 minutes depending on their thickness.

How do you cook sausages on a propane grill?

Instructions

  1. Preheat the grill to medium heat, about 400-425F.
  2. Place the sausages on the grill, making sure there is space between them. Close the lid and cook for 4-6 minutes.
  3. Turn the sausages over, close the lid, and cook for another 4-6 minutes. …
  4. Serve the sausages on their own, or on a bun, with toppings of choice.
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How do you cook sausages on a charcoal BBQ?

The process is easy and takes only five simple steps.

  1. Start two-zone fire. Start two-zone fire. …
  2. First cook the sausages through. First cook the sausages through. …
  3. Use tongs. Use tongs. …
  4. Sear and finish directly over the coals. Sear and finish directly over the coals. …
  5. Rest and serve. Rest and serve.

How do you pre cook sausages before BBQ?

Put the uncooked sausages in a saucepan with cold cooking liquid — like water, chicken stock, beer, or wine — until they’re just covered. Slowly poach the sausages over low heat until they reach an internal temperature of 150 degrees. Transfer them to a hot grill, over moderate direct heat.

How do you cook British pork sausages?

Put a non-stick pan over a medium heat then add the sausages. A little of the fat from the sausages will start to come out as they warm up, turn the sausages in the hot fat to coat them. Keep cooking for 15-20 mins, moving them around in the pan and turning them over regularly so they all cook evenly.