I asked for help and you leapt in with your suggestions, ideas and support. The kindness and generosity of bloggers spirits never ceases to make me smile, you took the time to go and look up recipes in favourite books … Continue reading
Help, I need somebody, Help, not just anybody, Help, you know I need someone, help. ………… Help me if you can, I’m feeling down And I do appreciate you being round. Help me, get my feet back on the ground, … Continue reading
This really isn’t a recipe just a way of putting some great ingredients together. Roasting the beetroot takes longer but intensifies the flavour and when married with goats cheese the earthy tones and sweetness shine through. The un-recipe’s inception starts mid Spring … Continue reading
We’ve been good at eating our lunches at home, eating out on the mountain is expensive. We’ve also been good at not relying too heavily on high carb and fats for lunches (read a chunk of baguette with an appropriate slab of cheese). … Continue reading
A book in a bag. A bag that is designed to look like a traditional rice bag, with the same design on the jacket cover. Cute? You Bet! And there is a beautiful welcome on the inside cover. How could I not … Continue reading
I’m pulling a bunch of carrots a couple of times a week at the moment, and delicious they are too - sweet and jucy. I love carrot salad, the simpler the better, but love to play with flavourings, depending on what … Continue reading
‘Tis the season of Comedy Carrots I’ve come to the conclusion that homegrown carrots taste so radically different from anything you buy in the shops, regardless of their shape and size, that I need to sow more, more, more. The Seeds … Continue reading
