Today I sowed two pages worth

04_15_13_Squash Sowing (1)

Today I sowed two pages worth of my notebook, or rather two pages of one of my notebooks. I’m a multi-notebook kind of girl – different coloured covers, different sizes, mostly squared, each with an individual purpose. A small notebook in my bag … Continue reading 

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Mousse au chocolat and the secret trick …..

Chocolat eMousse (22)

 “Nearly everyone knows and appreciates the old and reliable formula for a chocolate mousse – 4 yolks beaten into 4oz of melted bitter chocolate and the 4 whipped whites folded in” –from Elizabeth David’s French Provincial Cooking Well they do … Continue reading